Omer Acar

General Manager of Royal Monceau Raffles, Paris, France
Graduated 1994

"HIM was a great educational experience where I learned a great deal of work integrity, team-work and professionalism."

I knew from my early childhood that hospitality was the career that I wanted. To be able to make others happy is the greatest profession in the world.  

One of the most rewarding aspects of my job is to see our employees and guests happy and if I can exceed their expectations, it is an amazing feeling.

My advice for students is to always do what you love. If you love what you do, it will show in your everyday performance and will help you to become even more successful. The key is to not stop searching until you find what you love to do.  There are three key words for success; Honesty, Loyalty and Hard work.
Working at The Royal Monceau Raffles can't be described with words. There is no day like another at the Royal Monceau Raffles. Every day has different challenges and this is why each day is memorable and awarding. The Royal Monceau is full of opportunities, it is an institution and I am very proud to be a member of such an establishment.

www.leroyalmonceau.com